Vegan means a product that does not contain any kind of animal products. All are dairy, eggs, butter free
Yes. None of them contain dairy, eggs, animals or animal by products.
Yes! all Bunnie Cakes products are certified kosher, parve and vegan certification by the International Kosher Council.
Parve refers to the separation between dairy and meat. Our ingredients and processes are not combined with dairy or meat. We are a dairy/meat free facility.
All of our sweet items are non-GMO.
A gluten-free diet is a diet that excludes the gluten protein. Gluten is found in grains such as wheat, barley, rye and triticale. In our case we use garbanzo flour. Please note that the cake texture is a little more dense and grainy.
No. For gluten free goodies, please make sure you select the gluten free option.
We are facility 100% free of the following allergens:
Dairy, Eggs, Soy, Nuts, Peanuts.
For other other allergens such as: coconut or wheat cross contamination may occur.
Because the gluten free ingredients are more expensive.
Although the majority of the products we use are certified organic (about 80%) some of them are not, like our baking soda and baking powder.
All of our cupcakes, cakes and products come with a pink heart. It is our signature decoration, always following our motto “our heart with every cupcake”.
Yes, it contains a small amount of sugar and is colored with beet juice.
No, we don't. Due to many misunderstanding when placing the orders over the phone we decided to take all order online or via email at email@example.com and make sure your orders is perfect!
Yes we are 100% peanut free.
We cannot claim to be “nut free” because the FDA categorizes coconut as a tree nut. We use coconut in many of our products. This is the only nut we use.
Yes we do for some of our products.
No. We don’t use hydrogenated oils or margarine.
The best way to place an order is through our new online ordering system. However you can call us or email us with your questions and we will be happy to help you.
You can place orders online at bunniecakes.com any time.
Yes, we are currently offering delivery for Miami-Dade County and parts of Broward County. At checkout, you can choose between delivery or pick-up. There is a $30 minimum for online orders. The delivery fee depends on distance, and it will come up during checkout before proceeding to payment.
You can find us in ubereats for same day delivery on a selection of items. Your delivery address must be within the app's service distance from our location in Doral.
Yes, at the moment we are offering Same Day pick-up for a limited daily menu using Uber Eats. For Pick-up go to the BunnieCakes Doral Store.
Yes, we have more than 15 flavors available daily.
Yes, we kindly request payment in advance to guarantee your order.
You will be charged 100% of your order. We will keep your order in our facility until we contact you. After 1 week we will dispose the products, no refunds are available. If you wish to place the same order you may do so if you pay for the full price.
Yes, you may request a small card at no cost. You may also purchase special celebration cards on our merchandise section.
Yes, we can offer you a discount on orders for more than 300 cupcakes.
Yes, we do have candles. You can have the box for $3.00 or single (one for free, more than one $0.50 each).
We recommend that you store your cupcakes or cakes at room temperature (under air conditioning) if they will be consumed within 2 to 3 days of purchase. Otherwise, you can freeze them for up to 3 months from purchase date. To thaw them, leave them at room temperature for 1 hour for cupcakes, or for 2 hours for cakes, before they are ready to be served.
At the moment we only offer fondant-covered cakes under special requests. Send us an email to firstname.lastname@example.org where we can help with your cake decoration and design. The custom cakes start at $500.
For our large cupcakes size we recommend 1 per person. For the mini cupcakes size we recommend 2-3 per person. As our cupcakes are less expensive by the dozen we recommend always ordering by the dozen.
No, we are not renting any cupcakes stands at the moment.
For our gluten free cakes and cupcakes we use a rice flour blend. For our gluten free cookies and brownies we use chickpea flour.
We use soy free earth balance buttery spread for our savory products. For our cupcakes and cakes we use an oil blend (palm, canola, safflower, olive oil) and for our cookies and brownies we use coconut oil.
We use a mix of starches (potato and tapioca) and flax seeds.
We use coconut milk mainly for our frosting.
We use Daiya Cheese.
To achieve some colors for specially decorated cakes we use synthetic food coloring. Natural food coloring is always available upon request.
Our cupcakes contain no artificial food colors or dyes except red velvet. Our staple pink heart that you find in all our products is naturally colored with beet juice.
We do not use any corn-based ingredients in our sweet products. In the baking powder and some of our jellies (passion fruit, dulce no leche, strawberry and blackberry) there is small amounts of Non GMO cornstarch.
For the vegan option we use a French style baguette bread. For our Gluten Free option we use a Tapioca flour sandwich bread.
We use beet juice to colores our pink staple heart sprinkle.
All our sweet products and sprinkles are soy-free.
Some of our savory sandwiches have tofu-based ingredients for meat substitutes.
At Bunnie Cakes, we understand that gluten allergies can be very severe and although do offer items that are made without gluten, we are not a dedicated gluten free facility.
We take pride in our completely vegan baked goods, in our bakery you won’t find any animal products, refined or hydrogenated oils and we always try to use organic ingredients or ingredients that are as natural as possible.
Even though we try our hardest, having separate mixers, utensils, pans, tables, and covered marked displays, we cannot guarantee that cakes and cupcakes made without gluten have not come into contact with something containing gluten or that could be contaminated with airborne gluten so we may not be suitable for those with life threatening allergies.
We love coconut and we bake with it, be advised that even though we would like to call ourselves “nut free” we cannot, because the FDA consider coconut a nut. This will be the only nut we use.
We also use extra virgin raw organic coconut oil and coconut milk in our products. Coconut oil is one our favorite items and we use in the majority of our products; this oil can help our body mount resistance to both viruses and bacteria that can cause illness, it also positively affect hormones for thyroid and blood sugar control. Lauric acid found in it has shown to improve and regulate cholesterol levels.
Also some of our providers are not dedicated nut free facilities. If you have and specific allergy or would like some information about our ingredients you can send us an email at email@example.com and we will be happy to help you.